Meat-Free Week Preview: Tequila Tuesday at Casa Oaxaca
Tuesday, February 5, join your Meat-Free Week organizers at 6:30 p.m. at Casa Oaxaca to celebrate Day 2 of Meat-Free Week. For $35.13, you will be treated to a three-course meal of traditional Mexican favorites — gone vegan — as well as your choice of margarita!
Sopa de Fideos
Mexican vermicelli dry pasta with sweet plantains
Flautas de Flor de Jamaica
Hibiscus blossom crispy tacos, lettuce, guacamole, vegan cheese, cactus salad
Pastel Tres Leches
Moist sponge cake soaked in 3 milks, infused with rum. Made with tofu, coconut and almond milk.
Prickly Pear, Pineapple, Mango, or Passion fruit
- Jamaica ~ tequila rosangel centenario reposado, hibiscus, cointreau, chili salt rim
- Mangogo ~ mezcal, chipotle liqueur, mango puree, citrus
- Pepinazo ~ cucumber, Mezcal, chili salt rim
To join the fun on Tuesday, R.S.V.P. on facebook.
Can’t join us on Tuesday? No problem! Casa Oaxaca will offer its three-course menu all week! For those times, please R.S.V.P. directly to Casa Oaxaca at 202-387-2272.