US VegWeek

Just a little over a week till US VegWeek! DC Vegan is excited to be a sponsor for the event! We will be hosting DC Vegan Drinks during this week at Casa Oaxaca. This is one of many other events that will be happening during the week.
VegWeek is seven-day celebration highlighting the many benefits of choosing vegetarian foods—for our health, the planet, and animals—and thousands of people nationwide are taking the 7-Day Veg Pledge as a fun way to discover new and delicious meat-free meals! Sign up today–and we’ll even send you a Starter Pack loaded with recipes and product coupons.
To see all the events planned, sign up to take the 7-Day Veg Pledge, and help spread the word, visit http://usvegweek.com.
DC Vegan Drinks at the Science Club
Next Drink
Thursday March 15th from 7pm to 10pm
Where
Science Club, 1136 19th Street Northwest, Washington, DC
Metro
Red, Dupont
Are you coming?
More Info
So if you don’t remember this is where we started DC Vegan Drinks a little over 3 years ago! So for 2012 we decided to start visiting new and old spots per your request, the Science Club is one of my favorite places and I hope you can make it out this coming Thursday! Here is the menu’s for the night, we will also have a raffle for some tix to the 9:30 (still TBD).
Survey: DC Vegan Drinks
The next DC Vegan Drinks is less then a week away, Feb 9th at Meridian Pint. With the new year we want to make this years DC Vegan Drinks events the best ever! If you have a minute, we would really appreciate if you could fill out the short questionare below.
Thanks!
Tim & Emily
Meat Free, Round Three: Meat-Free Week Schedule
DCVegan, The Kindness Collective, Compassion Over Killing and Compassion for Animals present the third annual Meat-Free Week! This year, we’re bringing back some of your favorite past events and restaurants, including Food Truck Day and an event with perennial favorite Sticky Fingers Sweets & Eats.
We’re also introducing “H Street Goes Veg” – an event chock full of veg eatin’ in the Atlas District, as well as delicious week-long specials at some of the District’s best restaurants. Check out a free cooking class, make new friends at DC Vegan Drinks, and indulge in a tasting menu or two – we’ve got something for everyone!
Meat, meet your match.
Daily Schedule
Monday, February 6 – BBQ Kick-Off Party
Learn how to cook an amazing vegan meal in a free class…then head over to Sticky Fingers for a full meal of BBQ.
Cooking Class
Whole Foods Market Foggy Bottom, 2201 I St, NW
6 pm – 7 pm
Demystify vegan eating during a free vegan cooking class with Chef Michael Giacomello. Michael is currently the Vegan Chef Consultant to the Humane Society of the United States and a consultant/caterer for-hire. Class limited to 15 people maximum; R.S.V.P. to community.foggybottom@wholefoods.com – Sorry, this class is full!
Sticky Fingers Sweets & Eats
1370 Park Road, NW
7pm – 9 pm
Enjoy a full meal of BBQ seitan, mashed potatoes, purple slaw, corn bread, and a special Meat-Free Week-inspired cupcake for only $14.99! Dine-in with your Meat-Free Week organizers. Carry out also available.
R.S.V.P. here
Tuesday, February 7 – H Street Goes Veg
Head over to the Atlas District to scoop up amazing deals all over H Street NE! Check out the full line-up here!
Wednesday, February 8 – Food Truck Day Returns
Last year’s immensely popular Food Truck Day returns with even more delicious vegan specials! See the line-up here!
Thursday, February 9 – DC Vegan Drinks
Author John Schlimm signs his latest book, The Tipsy Vegan, which showcases a collection of recipes using bar favorites as key ingredients. Specials from the book available all night. Book sales will benefit The Kindness Collective.
Meridian Pint
3400 11th St, NW
7 pm – 10 pm
Friday, February 10 – Meat-Free Week Raw-ks!
Experience a raw, vegan tasting menu at DC’s only exclusively raw restaurant.
Elizabeth’s Gone Raw
1341 L St, NW
$75 per person (excluding tax & gratuity) for a four-course, raw menu; organic, biodynamic wine pairing for an additional $45 per person.
Reservations Required (202-347-8349) – mention Meat-Free Week for a complimentary beverage
Saturday, February 11 – Flying Dog Craft Beer Dinner
Enjoy a 4-course vegan dinner of local and organic ingredients (plus welcome beer + nibbles), featuring 5 Flying Dog beers! The Flying Dog rep will be there to guide you through the beer pairings.
Bread and Brew
1247 20th St, NW
8 pm
$50 per person (excluding tax & gratuity); max capacity 35 guests.
Reservations Required (202-466-2676) - Sorry, this dinner is sold out!
Sunday, February 12 – Let’s #twEATup!
It’s not just a #TweetUp…it’s a #twEATup! Follow @MeatFreeWeek for more details on the awesome vegan foods (and whiskeys!) to be had at @BoundaryStoneDC!
Boundary Stone
116 Rhode Island Ave, NW
2 pm – 5 pm
Enjoy amazing apps like seitan wings with buffalo sauce, Vietnamese-style fresh summer rolls, vegan butternut squash bisque, and more! Free DC Brau with the purchase of a vegan item…more details here!
Monday, February 13 – Meat-Free Monday
Last year’s popular charity dinner returns! Enjoy delicious a delicious 5-course vegan meal while earning good karma.
Reservations Suggested (202-448-8005)
New for 2012! Week-Long Specials
Bar Code
1101 17th St, NW
A full menu of vegan items, including appetizers, pizzas, pasta, paella, and desserts. Don’t miss the vegan chocolate fondue!
Reservations Suggested (202-955-9001)
Casa Oaxaca
2106 18th St, NW
Delicious 3-course prix fixe menu of Heritage Mexican Cuisine, featuring such amazing choices as vegan tres leches cake, for $35 per person (excluding tax & gratuity)
Reservations Suggested (202-387-2272)
Equinox
818 Connecticut Avenue, NW
Fresh and seasonal 3-course vegan meal for $35 per person (excluding tax & gratuity); menu changes daily.
Reservations Suggested (202-331-8118)
Fusion
4815 Georgia Ave, NW
Debuting 3 new vegan items!
Reservations Suggested (202- 726-2210)
Guajillo Grill
1727 Wilson Blvd, Arlington, VA
Delicious 3-course prix fixe menu of Heritage Mexican Cuisine, featuring such amazing choices as vegan tres leches cake, for $35 per person (excluding tax & gratuity)
Reservations Suggested (703-807-0840)
Heritage India Dupont Circle
1337 Connecticut Ave., NW
10% off all vegan fare; cannot be combined with any other offer or special
Reservations Suggested (202-331-1414)
Heritage India Georgetown
2400 Wisconsin Ave., NW
10% off all vegan fare; cannot be combined with any other offer or special
Reservations Suggested (202-333-3120)
Souper Girl – Online and in-store specials!
www.thesoupergirl.com and 314 Carroll St, NW
10% off all orders! Mention Meat-Free Week in store or use the code “meatfree” for online orders
Taberna del Alabardero
1776 I St, NW
Create your own 3-course vegan meal from the seasonal menu for $35 per person (excluding tax & gratuity) for dinner; $25 per person for lunch. Vegetarian paella also available for the special price of $22 per person.
Reservations Suggested (202-429-2200)
Watershed
1225 1st St, NE
Fresh and seasonal 3-course vegetarian meal for $35 per person (excluding tax & gratuity); menu changes daily. (Note vegetarian option only.)
Reservations Suggested (202-534-1350)
Yola
1323 Connecticut Ave., NW
10% off all vegan items, including vegan yogurt parfaits, smoothies, and lattes with soy or almond milk
Meat-Free Week Photo Contest
Submit your favorite photos of food and fun from Meat-Free Week to amber@dcvegan.com! Winner gets 2 free quarts of soup from SouperGirl, a gift card from Founding Farmers to sample their vegan menu, and much, much more!
DC Vegan Drinks Meat-Free Week
The next DC Vegan Drinks is just about two weeks away! We will be straying from our usual later in month event and will be having the event February 9th for Meat-Free Week.
What is DC Vegan Drinks? DC Vegan Drinks is a monthly social networking event for people interested in sharing veganism and advocating for animal rights. Our mission is to bring together people from all walks of life (lawyers, students, small business owners, etc…) to build a stronger community and promote the sharing of resources. There is no requirement except for an interest in veganism, animal rights, and to have a little after-work fun.
We will be having DC Vegan Drinks at Meridian Pint for Meat-Free Week we will also be having special guest John Schlimm Author of “The Tipsy Vegan“. John will be signing books and we will also be featuring some of his recipes from his book (not sure yet what will be featured).
In The Tipsy Vegan, award-winning author John Schlimm brings together everyone’s two favorite hangouts – the kitchen and the bar — in one big love fest of unforgettable creations. A member of one of the oldest brewing families in the U.S. and author of the largest beer cookbook ever published, John knows a thing or two about boozing up his food. From this son of a butcher who came out on The Ellen DeGeneres Show as a pro-meatless, pro-vegetable loving kind of foodie, The Tipsy Vegan will showcase 75 recipes using favorites from the bar circuit — wine, beer, vodka, et al. — as key ingredients.
Next Drink: Tuesday February 9th from 7pm to 10pm
Where: Meridian Pint, 3400 11th St NW Washington D.C. 20010
Metro: Green Line, Columbia Heights
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