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Vegan Happenings in 2015

Vegan Happenings in 2015

In relatively chronological order, here is a list of vegan-related happenings to keep your eyes open for in the DC area this year. (1)  Jose Andres is set to open his new restaurant Beefsteak – the tomato, not the cow variety – at 22nd and I Street. Initial reports...

Soups and Stews

Start the new year with hearty, winter-warming one pot meals. Learn to make vegan soup stock and from there, build heart-healthy meals including some of  the following: Chicken Noodle Soup, Minestrone Soup, Lentil Barley Soup, Creamy White Bean Soup with Wasabi Pesto,...

Meatless Holidays Cooking Class

Start a new Thanksgiving tradition with all the trimmings! Past menus have included Buttercup Bisque, Pecan-Whipped Yams w/Sweet & Sara Marshmallows, Green Bean Casserole, Cranberry Sauce, Seitan-Stuffed Loaf w/ Sage Dressing, Fat-free Shiitake Mushroom Gravy,...

Mimi Clark’s Vegan Cooking Classes, Beans & Grains

Learn to cook with ancient supergrains, and lesser-known beans. Past classes have included some of the following: Mujadara (pictured), Lentil Walnut Pate, Falafel, Black Bean Hummus, Herbed White Bean Pate, White Bean & Kale Soup, Teff Polenta, Azuki Bean Patties...