We’re Gearing Up for a Meat-Free Three-Peat!

Posted by Amber McDonald on Jan 6, 2012 in Events, Food, News | 2 comments

February 6th to 13th is DC’s third annual Meat-Free Week. Meat-Free Week is a week-long celebration of vegetarian and vegan foods, each day featuring a special at a different restaurant in the Washington area. Some restaurants offer specials on current vegan and vegetarian items or donate a percentage of sales to charity; others use the weekas an opportunity to debut new vegetarian items.

This year, the organizers of Meat-Free Week are extending an invitation to our readers to nominate restaurants that you would like to participate!  Specials may be as simple as a free dessert with a vegetarian entrée, or as spectacular as a new vegan tasting menu.  It doesn’t matter if the restaurant doesn’t offer veg foods yet — should the restaurant wish, chefs are available to help add new veg items or revamp their classics! All approved participating restaurants will receive a listing of their special and be included in all press releases. The “best of the best” will be highlighted in dedicated stories on DC Vegan.

If you are a restaurant interested in participating in Meat-Free Week or have additional questions, please email me, at amber at dcvegan dot com.  I will happily work with you to design something unique and exciting to bring lots of attention to your restaurant during Meat-Free Week!